Fodor's Expert Review Hopgoods & Co.
$$$$
Nelson
Modern New Zealand
Fodor's Choice
Chef–owner Kevin Hopgood focuses on using regional produce and regularly wins national restaurant awards for this small, eponymously named bistro-restaurant. Along with the à la carte menu, Hopgoods offers a five-course degustation tasting spectacle, plus an ever-changing two- or three-course bistro-style menu on Monday and Tuesday. This dinner spot is likely to be busy, though the service is always attentive and discreet.
Quick Facts
Known For:
- Angus beef fillet
- Duck confit
- Big crowds so reservations are a good idea
Restaurant Details:
Rate Includes: Closed Sun. No lunch