Fodor's Expert Review Nokka
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Katajanokka and Senaatintori
Scandinavian
Look for a giant propeller and anchor to find the main door of Nokka in the redbrick buildings near the Uspenski Orthodox Cathedral in Katanajanokka, overlooking the marina. This innovative restaurant specializes in seasonal fare with fresh Finnish ingredients provided by smallholdings across the country and the forests of Lapland. The rather limited but excellent a la carte menu might include pan-fried fish, lamb, mushrooms, and local cheeses, while vegetarians are well catered to in the four-course Menu Green.
Quick Facts
Known For:
- Waterside dining
- Locally sourced, organic ingredients
- Excellent vegetarian options
Restaurant Details:
Rate Includes: Closed Sun. No lunch Sat. and July and Aug., Reservations essential, Credit cards accepted