Fodor's Expert Review L'Absinthe

A 16th-century presbytery with stone walls and beamed ceilings houses a charming little hotel and the acclaimed restaurant of the same name. Guest rooms are comfortable and stylish; four rooms and one suite have harbor views—the latter includes a sauna as well. The Classique-level rooms are small, but a bargain. The elegant and cozy reception area is adorned with an imposing stone fireplace while the restaurant is famous for seasonal seafood and game dishes, such as rabbit in a gingerbread sauce with slow-simmered chicory. On sunny days request a table on the terrace.