Normandy Restaurants

We’ve compiled the best of the best in Normandy - browse our top choices for Restaurants during your stay.

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  • 1. La Couronne

    $$$$ | Le Vieux-Marché

    Behind a half-timber facade filled with geraniums, the "oldest inn in France," dating from 1345, is crammed with stained leaded glass, sculpted wood beams, marble Norman chimneys, leather-upholstered chairs, and damask curtains. Of its many famous guests over the centuries, perhaps the most celebrated here is Julia Child, who ate her first meal in France—"the most exciting meal of my life"—here. A prix-fixe menu recreates that meal with a green salad, a half-dozen oysters on the half-shell, and sole meunière. Add "a whole bottle of Pouilly-Fumé," as Child did, for maximum authenticity. 

    31 pl. du Vieux-Marché, Rouen, Normandy, 76000, France
    02–35–71–40–90

    Known For

    • Cozy, wood-lined Salon des Rôtisseurs, an antiquarian's delight
    • Cool history
    • Excellent value, prix-fixe dinner menu

    Restaurant Details

    Rate Includes: Reservations essential
  • 2. SaQuaNa

    $$$$

    Chef Alexandre Bourdas put Honfleur on the gastronomic map more than a decade ago with this spot, earning Michelin's Bib Gourmand for value. From the ravishing dining room to the impeccable presentation, his restaurant is a study in getting it right down to the smallest detail, with surprising combinations like sea bream with nori and marinated sanshō or cabbage tempura with a truffle crust.

    22 pl. Hamelin, Honfleur, Normandy, 14600, France
    02–31–89–40–80

    Known For

    • Elements of Bourdas's native Midi-Pyrénées cuisine
    • Sweet masterpieces from pâtissier par excellence Justine Rethore
    • Great wine list

    Restaurant Details

    Rate Includes: Closed Mon. and Tues., Reservations essential
  • 3. Le Fleur de Sel

    $$$$

    A low-beamed 16th-century fisherman's house provides the cozy setting for chef Vincent Guyon's locally influenced cuisine. Centered on the daily catch, the ambitious menu usually includes at least five different fish dishes—all presented with artistic panache—along with plenty of grilled meats, like salt-marsh lamb or duck. Three fixed-price menus assure a splendid meal on any budget. Be sure to save room for one of the masterful desserts or an informed cheese course.

    17 rue Haute, Honfleur, Normandy, 14600, France
    02–31–89–01–92

    Known For

    • Good value fixed-price menus
    • Masterful desserts
    • Informed cheese course

    Restaurant Details

    Rate Includes: Closed Mon., Tues., and Jan., Reservations essential
  • Recommended Fodor’s Video

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