Fodor's Expert Review L'Ostricaio
$$
Livorno
Tuscan
Locals crowd into this tiny place with a lovely view at lunch and dinner to feast on treats from the sea. Antipasti such as raw oysters or code di manzancolle (deep-fried shrimp) are perfect starters, followed by delicious pasta dishes or succulent mixed fry. Finish your meal with sgroppino (lemon sorbet pureed with vodka) to help cleanse the palate.
Quick Facts
Viale Italia 100
Livorno,
Tuscany
Italy
0586-581345
Known For:
- Raw oysters and shrimp
- Creative pasta dishes
- Lively, convivial atmosphere
Restaurant Details:
Rate Includes: Reservations essential