Fodor's Expert Review Ristorante Grotta dell'Angelo

In summer, the handful of outdoor tables are in high demand at this rustic trattoria, which is situated in a hotel of the same name at the lower part of the old town near the main square. The menu features simple local specialties, including capocollo (a type of salami), stringozzi (Umbrian wheat pasta), and lasagna tartufata (with truffles).