Fodor's Expert Review Canelas de Coelho
Editor's Note: This location is no longer in operation.
There's nothing traditional about this informal little place, which rings the culinary changes with dishes full of interesting combinations of flavors. Start with sweet-and-sour caramelized octopus, and then move on to seared veal steak with mashed chickpeas, or jet-black linguine with scallops and shrimp fumet. Vegetarian dishes are always available, as well as several wines by the glass—and ports to finish, of course.
Quick Facts
Rua Elísio Melo 29–33
Porto,
Porto
4000-196,
Portugal
22-201–5824