Fodor's Expert Review Étoile Blanche

This hip café, bar, and restaurant is beloved by students, business executives, and artists. The simple yet eclectic decor features vintage advertisements and polished-wood seating, and several tables are available outside during the summer months. Appetizers such as tempura zucchini flowers and main courses like chicken tagine with apricots are deliciously refined—their humble prices make this popular eatery a rare bargain. Brunch is served on Sunday, and the bar has seven beers on tap, a dizzying number by Swiss standards.