Fodor's Expert Review Ayder Sofrası
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Ayder
Turkish
In good weather, the place to sit is the stone-lined terrace with wooden picnic tables that look over the mountains and the waterfall. The kitchen turns out trout and local dishes such as stuffed cabbage and turşu kavurması (roasted pickled vegetables), as well as meat options, and serves an open buffet breakfast every day.
Quick Facts
Known For:
- Fresh trout
- Local ingredients
- Traditional folk dance performances