Fodor's Expert Review Nocciola
$$$
Ojai
Italian
Fodor's Choice
Authentic northern Italian dishes with a California twist, a cozy fireplace dining room in a century-old Craftsman-style house, and a covered patio amid the oaks draw locals and visitors alike to this popular eatery, owned by an Italian chef and his American wife (the family lives upstairs). The menu changes seasonally, but regular stars include seared sea scallops with Parmesan fondue and truffle shavings, homemade pastas made with organic egg yolks, and tagliatelle with grass-fed Wagyu beef.
Quick Facts
Known For:
- Great wild fish and game
- Moment Pink signature cocktail
- Six-course tasting menu
Restaurant Details:
Rate Includes: Closed Wed. No lunch