Fodor's Expert Review Walter's Restaurant
$$
Claremont
Breakfast
Afghan fusion is the focus at Walter’s, a restaurant still holding its original name since 1973 when owners swapped out burgers and fries for a menu of kebabs, lamb dishes, and lentil salad. The tandoori salmon with peach chutney and basmati rice is moist and flavorful, and for something familiar, you can still grab a pizza or burger. The original dining room domed in stained glass, doubled in size during the pandemic, to now offer courtyard seating and private dining spaces.
Quick Facts
Known For:
- Afghan battered fries with hot sauce
- Live music Wednesday 6–9 and Thursday 8–9
- Happy hour weekdays 4–7, weekends 8 am–closing
Restaurant Details:
Rate Includes: Reservations essential