Fodor's Expert Review Cornell's
$
Schenectady
Italian
Fodor's Choice
Locals love this place and have savored its Italian specialties since 1943. Start with the clams in wine, butter, oil, and garlic, or a hot antipasto. For a main course, consider the braciola, a longtime favorite; the tender rolls of beef are filled with sausage and baked in meat sauce. The restaurant is part of Schenectady's emerging Little Italy community on North Jay Street.
Quick Facts
Restaurant Details:
Rate Includes: Closed Mon., Credit cards accepted