Fodor's Expert Review Antojitos

Grilled meats, wood-smoked pizzas, and hearty sandwiches draw a diverse crowd of travelers and locals alike to this dimly lit, wood-paneled restaurant. The daily lunch special is filling and varied, and the locale is an excellent venue for lazy midday people-watching. At night, try the anticuchos (charcoal-grilled skewers of beef heart) and a glass of Peruvian wine while enjoying the live band, and stay for the nightclub atmosphere that prevails after midnight.