2 Best Restaurants in Durban and KwaZulu-Natal, South Africa

You'll dine on wooden picnic tables at this rustic no-frills seafood shack near (but not on) the bay, where the food is fresh, plentiful, and unfussy—fresh lobster, prawns, whole grilled fish, and a range of salads. Cocktails are taken seriously, and you'll find a surfeit of colorful frozen drinks plus wine and beer. There's entertainment on weekends.

A welcome change from the soulless chain restaurants that dominate the wharf, this humble mom-and-pop restaurant (opposite the parking area, not the waterfront) serves up its own delightful mix of Italian-Indian cuisine. Portions are large and you can choose from a variety of Indian dishes, like spicy lamb curry, butter chicken, and traditional garlic naan, along with burgers and fish and chips. Everything is served fresh and with a friendly smile.