4 Best Restaurants in Tohoku, Japan

This restaurant lives up to its promise of "All of Akita in one building." Delicious, unique regional dishes such as the highly recommended pickle selection topped with a tiny paper scarecrow, are served on antique plates by friendly staff. Look for the statue of the namahage (a fearsome monster from Akita's mountains) outside the entrance.

Avant-garde performances of live shamisen—an instrument similar to the banjo—by promising young performers and seasoned experts are the main attraction here. Arrive early to sit on cushions on the floor and enjoy the regional fare. Many items on the menu are incomprehensible even to native speakers, as they go by local names; if you are an adventurous diner, point and anticipate.

What was once an early-20th-century warehouse is now a modern sushi restaurant. The fish here is fresh, and the price is right (and a clear price list is hung on the wall). The casual atmosphere makes it popular among business travelers. The fish served varies according to the season and availability.

Crowded with locals, Mitsu-ishi has a convivial atmosphere and dishes that appeal to everyone. If you're in the mood for drinks and some finger food, take a seat at the bar where you can watch the action. Look for the mood-lighted white building with boxy dark roof.