2 Best Restaurants in Istria, Croatia

Those with a discriminating palate and a not-so-discriminating pocketbook should try this sparkling air-conditioned restaurant very close to the harbor. The menu offers such delicacies as grilled octopus, fish filet in scampi and scallops sauce, cream soup with local mushrooms, and beefsteak with tartufi sauce, but the elegant seafront terrace makes this the top fine-dining spot in Poreč. You can set forth on this culinary adventure with a plate of raw octopus and oysters from Istria's west coast or Istrian prosciutto and local sheep's cheese. Or sample many dishes with one of their tasting menus. 

On the first floor of what looks like a typical family house, this seafood restaurant has a surprisingly elegant and stylish interior. Husband-and-wife duo Marina and Davor don’t have a fixed menu; offerings are recited by the young owner. The food is delicious, fresh, and innovative, with four-, six-, and eight-course tasting menus to choose from. Don't confuse this place with a restaurant in the town's marina—Restaurant Marina is just across the street from the marina.