7 Best Restaurants in Stratford-upon-Avon and the Heart of England, England

Visitors and locals alike head for the half-timber Hobsons Patisseries to indulge in the famous savory pies or scrumptious afternoon teas. Just a couple of minutes walk from Shakespeare’s Birthplace, it’s an almost obligatory lunch stop.

Plain wood floorboards, comfy sofas, sturdy wooden tables, and solidly good food and drink set the tone at this contemporary gastro-pub with rooms on the town’s main square. It’s popular with locals, and the owners take pride in offering seasonal food with a focus on sustainability that mixes British and international influences with only the best ingredients. It has a good area for outdoor dining too. There are moderately priced bedrooms that provide stylish lodging in the pub and across the lane.

You feel as if you’re stepping back in time at this Victorian pub; the posters, advertisements, flags, and curios tell you the idiosyncratic landlord keeps it as it would have been during World War I. The candlelit restaurant forms one of the three snug rooms and, unsurprisingly, serves traditional fare such as lamb’s liver, corned beef hash, and gammon (thick-sliced ham) with pease pudding. You can stay overnight here as well.

Located on Birmingham's revamped Centenary Square, this laid-back café/restaurant in Symphony Hall puts you right in the heart of the city's cultural action. Portions are huge, and options like buttermilk fried chicken wings and sticky maple fried chicken are served with healthy-sized Brummie bacon cakes. Open for lunch and pre-concert dining, as well as food and drinks, it also hosts intimate gigs.

For the perfect Stratford-upon-Avon break, duck into the quaint Hathaway Tea Rooms, housed in a 17th-century building on the High Street. These tea rooms are reputedly the oldest in Stratford and serve a selection of tea, scones, and sandwiches, or you can go all out and get one of the generous afternoon teas. The decor is slightly tired, and it's not the best afternoon tea you will have but the service is first-rate and it is still rather quaint.

The only pub in Britain to be licensed under two names (the more informal one came courtesy of American GIs who were stationed here during World War II), this is one of Stratford's most celebrated and consistently rated pubs, attracting actors since the 18th-century days of thespian David Garrick. Along with your pint of bitter, you can choose from the extensive pub-grub menu of fish-and-chips, steaks, burgers, and grills; there are also good-value light bites. Now part of the well-established Greene King Inns family, the biggest draw here is the lovely veranda that overlooks the theaters and the river.

Hearty, warming meals are offered at this informal, family-style restaurant in a 16th-century building on the main dining street near the theaters. The English and international dishes win praise from the locals. There’s a good range of light options and fixed-price menus as well. Make reservations a month ahead in summer.