3 Best Restaurants in Burgundy, France

Le P'tit Paradis

$$ Fodor's choice

It's well worth squeezing into this tiny corner of paradise to experience the modern bistro fare of Beaune's most capable culinary couple. Burgundy staples such as Charolais beef with an Époisses cream sauce, and snail vol-au-vent with fresh herbs grace the heavenly menu.

2 rue du Paradis, Beaune, Bourgogne-Franche-Comté, 21200, France
03–80–24–91–00
Known For
  • pretty terrace overlooking a medieval cobbled street
  • great selection of wine by the half bottle
  • innovative twist to regional dishes
Restaurants Details
Rate Includes: Closed weekends, Aug., Dec., and Jan., Reservations essential

Le Bistrot des Halles

$$

This eatery facing Les Halles marketplace caters to trendy locals, who are tempted by imaginative bistro dishes and beautifully presented desserts. Pull up a seat on the sidewalk or dine inside, where glass-topped wine casks serve as tables.

10 rue Bannelier, Dijon, Bourgogne-Franche-Comté, 21000, France
03–80–35–45–07
Known For
  • great cocktails
  • wide-ranging menu with Mediterranean, Asian, and Burgundy options
  • creative daily specials
Restaurants Details
Rate Includes: Closed Sun. and Mon.

Le Chateaubriant

$$
Regional dishes are the focus at this family-run eatery situated on a street behind the city's theater. The menu offers Burgundian staples like oeufs en meurette, snails with garlic butter, steak with Époisses cheese sauce, and chateaubriand for two. The wine list has some interesting finds and includes a good selection of local wine producers.
14 rue Jeannin, Autun, Bourgogne-Franche-Comté, France
03–85–52–21–58
Known For
  • good selection of local wines
  • traditional regional cuisine
  • city center location
Restaurants Details
Rate Includes: Closed Sun. and Mon. No dinner Wed. in Nov.–Mar.

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