1 Best Restaurant in Toulouse and the Languedoc, France

Bloc G

$$

Just outside the upper city walls, this all-white urbanesque restaurant and wine bar, run by three food-and-design-savvy sisters, offers a reality check after the touristic, turreted streets of La Cité. The blackboard menu highlights experimental touches to classic dishes (like sautéed foie gras in a Thai broth) and helps attract a sophisticated, well-traveled clientele. If returning to the crowds leaves you feeling claustrophobic, consider one of the five loft-style guest rooms in the upstairs inn. Also ask about sister Delphine's B&B not far away.

112 rue Barbacane, Carcassonne, Occitania, 11000, France
04–68–47–58–20
Known For
  • huge rooms in the upstairs inn
  • aile de raie rotie a la grenoblaise (roast skate wing)
  • classy atmosphere
Restaurants Details
Rate Includes: Closed Sun. and Mon. in winter