3 Best Restaurants in Corvara, The Dolomites
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We’ve compiled the best of the best in Corvara - browse our top choices for the top things to see or do during your stay.
St. Hubertus
In a laid-back, welcoming setting at the Rosa Alpina hotel, chef Norbert Niederkofler oversees one of the Alto Adige's most highly regarded restaurants, where seasonal products sourced exclusively from the region are transformed into delicacies on a 12-course tasting menu. Servers thoroughly explain the provenance of the seemingly simple yet multilayered dishes, which can be paired with wines from all over the world, though there's a slant toward small local producers.
La Stüa de Michil
You’ll feel like you’re dining in a traditional Alto Adige hut at the Perla hotel's critically acclaimed restaurant, which features wood-beamed ceilings. Menu items are complex, modern takes on regional cuisine: even a simple veal dish might be served with reserve Alpine cheese and black truffle.