2 Best Restaurants in The Southern Coast, Belize

This upmarket place serves sophisticated international meals at dinner in an open-air, palm-lined, romantically lighted garden. Enjoy the friendly service and an eclectic mix of dishes including ceviche, jerk chicken, black bean soup, and bacon-wrapped steak. The chef can do vegan and gluten-free dishes. Save room for the delicious key lime pie.

The engaging German owner here makes use of locally sourced and the best of in-season ingredients to whip up an eclectic menu of European and American food. He’s quite proud of the large pork chops they serve. Fresh salads, seafood, and cakes round and a good wine selection round out the menu selection here. You’ll find secure parking, too.