6 Best Restaurants in Adelaide, South Australia

Big Table

$ | City Center Fodor's choice

Simply the best breakfast choice in Adelaide, Big Table has been at the Central Market for over 20 years, and regulars know to get there early for a chance at one of the few tables. Sitting at the counter isn't too bad an option either, especially when you have treats like fresh banana bread with rhubarb conserve and ricotta to look forward to.

Southern Roadway, Adelaide, South Australia, 5000, Australia
08-8212–3899
Known For
  • local favorite
  • breakfast bowls with local meats and seasonal items
  • good coffee
Restaurants Details
Rate Includes: Closed Sun., Mon., and Wed. No dinner

Exchange Coffee

$ | City Center Fodor's choice

Conveniently located on a quiet street off Rundle Mall, this cozy and friendly specialty coffee shop has what it takes to pep customers up. Baristas prepare expertly sourced, single-origin coffees from various roasters, with the option to try espresso, Aeropress, or batch brew, and light, healthy, delicious fare for breakfast and lunch.

Parwana

$ Fodor's choice

On the short drive from the airport to the city, this colorful and welcoming family-run restaurant serves up traditional Afghan comfort food that has locals booking weeks ahead. Some items are only available on certain days but the rich, oily eggplant banjaan borani is always on the menu and a must try. Pick up a cookbook and you can try to replicate it at home. BYO only.

124B Henley Beach Rd., Adelaide, South Australia, Australia
08-8443--9001
Known For
  • glistening jeweled rice and fragrant, spiced dishes
  • friendly service
  • advance bookings are essential
Restaurants Details
Rate Includes: Closed Mon.

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Market Plaza Food Court

$ | City Center

This bustling pan-Asian food hall is a beef-with-black-bean-sauce–free zone. Instead, stalls including Mum's Kimbap and Li's Mouth Magic produce such dishes as salty fish and chicken fried rice, special hot pot, and pho gà (Vietnamese chicken-noodle soup with fresh mint and coriander). Shoppers and tourists crowd the fake-marble tables next door to the Central Market, yet you never have to wait more than a few minutes for a delicious, cheap meal.

Monday's

$ | City Center

After working in Melbourne with respected roasters Market Lane and Everyday Coffee, Monday's owner Jarrad Sharrock brought his knowledge back to his hometown of Adelaide and opened his own roastery and minimalist design café in 2017, to the delight of locals.This is his second site and in addition to excellent coffee serves a tight menu of bagels and delicious pastries made fresh at a nearby bakery.

95 Grenfell St., Adelaide, South Australia, 5000, Australia
Known For
  • sleek modern space
  • fantastic coffee including beans for sale to take home
  • healthy, plant-based food options
Restaurants Details
Rate Includes: Closed weekends

Sibling

$ | City Center

In 2018, Caitlin Duff and husband, Nathaniel Morse, opened this daily coffee shop, café, and coworking space next to the retail shop Ensemble, run by Caitlin’s sister, Anny. They serve locally roasted coffee, cold-pressed juices, pots of tea, vegan baked goods, and more, including breakfast and lunch in an airy space flooded with natural light and brightened by hanging plants.