3 Best Restaurants in The Cayes and Atolls, Belize

This red-hot beachfront bistro, both stylish and whimsical, is the treasure you didn't know you were looking for. Take your street-food tapas to the splash pool, lounge on sultry daybeds, or catch a game of Belikin pong. Famous for fascinating, boozy concoctions, there's also a range of imaginative plates, like snapper ramen and lobster pizza. Run by American Vivian Yu, Rojo isn't to be missed. Don't leave Ambergris without ordering the blended mango-jalapeño margarita, served with rings of pepper. Bring snorkel gear to see the resident nurse shark.

On the lagoon side, the hip-to-the-max Truck Stop pulses as the social hub of North Ambergris. Five shipping containers with different owners dish up "Nuevo Latino" food, New Haven-style pizza, trendy ice cream, a host of drinks, and other goodies. Out back, a deck sits over the lagoon (the "Warning: Crocodiles" signs are not just decorative) where folks gather in the pool for sunset. There's something for everyone: play corn hole with your kids, sunbathe with a few Belikins, or bring your big group of friends for dinner. At first blush it looks touristy, but San Pedranos love this spot, too. The Truck Stop knows entertainment: there is a film shown by the lagoon every Wednesday, trivia and adult spelling bees, and live music on the regular.

Moon Bar has made a splash as an atmospheric beach bar and "flame-fired" pizza joint on a secluded stretch of beach. This is a spot to come and play for hours: recline on daybeds, drink your "grammable" craft cocktail in the pool, or borrow paddleboards and kayaks (free for customers). The tasty, customizable pizzas are made with excellent homemade dough. At night, cool-color purple and blue lighting gives Moon Bar a sultry lunar feel. Note that this hip hangout is 18-plus.